Restaurant Manager/Assistant Manager

Buffalo Wild Wings
Job Description

JK&T Wings, Inc is a growing restaurant company that currently owns and operates 45 restaurants located in Michigan, Louisiana and Massachusetts. We are looking for a dynamic hands-on, well-structured and organized Restaurant Managers to join our team!

Buffalo Wild Wings is one of the biggest restaurant companies in North America, with over 1200 locations in 10 countries and we're growing.

Know what it’s like to be in the stadium on game day? Then you know what it’s like to work at Buffalo Wild Wings. It’s fun. It’s fast-paced. We’re at the top of our game – and we want to keep it that way. So we’re constantly upping the ante, providing the ultimate experience for our fans. And, of course, it’s our people that bring that experience to life.

Now Hiring:
Restaurant Manager / Restaurant Assistant Managers

If you're a high-energy team player with restaurant management experience and want be part of a of a high energy, fast growing concept, we want to hear from you!

Some of the benefits of working at Buffalo Wild Wings:

  • Competitive Salary
  • Monthly Bonus
  • Profit Sharing
  • Paid Vacation
  • Opportunity for advancement
  • Great Team-oriented Work Atmosphere
  • 401-K with Discretionary Match
  • Health Insurance (Medical, Dental and Vision)
  • Life Insurance
  • Disability Insurance
  • Outstanding Training Program will position you for Success!

Buffalo Wild Wings (BWW) is a well established, full service Sports Restaurant Concept that has growth opportunities for team members in a full service casual dining restaurnat company focusing on wings, beer, sports in a sports bar environment. At BuffaloWildWings BDubs you can grow your career with us.

In this RM role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team.

JK&T Wings, Inc. is a franchisee of Buffalo Wild Wings, Inc. and an Equal Opportunity Employer.

Job Type: Full-time


  • restaurant management: 2 years (Preferred)
Restaurant Express:
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