BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20250304T230000Z DTEND:20250305T020000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:Icons of Napa Wine Dinner at Mooo....Burlington DESCRIPTION:Join us at Mooo . Burlington for an unforgettable evening featuring a beautifully curated three-course meal\, perfectly paired with a selection of Napa Valley wines\, including Stags' Leap\, Beringer\, and Beaulieu Vineyards. Special guest Master Sommelier Gillian Balance will be joining us to share her expertise and insights into these remarkable wines.\n\n \n\nReserve your seats now for this exclusive wine dinner experience!\n\n \n\nSeats are limited.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n \n\n\n\nMaster Sommelier Gillian Balance\n\n\n \n \n Menu\n\n $190 Per Guest\n\n (Does not include tax & gratuity)\n\n \n\n Cocktail Reception\n\n \n\n Passed Hors d'Oeuvres\n\n Crostini\n\n Blue Cheese Crema\, Prosciutto\, Arugula & Honey\n\n Crab Ravioli\n\n Spicy & Sour Sauce\n\n 2023 Stags' Leap Sauvignon Blanc \n\n \n\n 3-Course Dinner\n\n \n\n Pan Seared Scallops\n\n Cauliflower Pur e\, Crispy Bacon\, Scallions\n\n 2022 Stags' Leap Merlot\n\n \n\n Filet Rossini\n\n Potato & Turnip Gratin\, Foie Gras\, Truffle Madeira\n\n 2018 Beringer Vineyards Cabernet Sauvignon Private Reserve\n\n 2020 Beaulieu Vineyards Cabernet Sauvignon Reserve\n\n \n\n Mascarpone Cheesecake\n\n Chocolate Almond Shortbread\, Blood Orange Coulis\, Ginger Chantilly\, Citrus\n\n 2020 Stags' Leap Petit Sirah X-ALT-DESC;FMTTYPE=text/html:
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Join us at Mooo&hellip\;. Burlington for an unforgettable evening featuring a beautifully curated three-course meal\, perfectly paired with a selection of Napa Valley wines\, including Stags'\; Leap\, Beringer\, and Beaulieu Vineyards. Special guest Master Sommelier Gillian Balance will be joining us to share her expertise and insights into these remarkable wines.
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\nReserve your seats now for this exclusive wine dinner experience!
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\nSeats are limited.
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\nMaster Sommelier Gillian Balance\n\n\n \n \n \n \n \n
Menu
\n $190 Per Guest
\n (Does not include tax &\; gratuity)
\n  \;
\n Cocktail Reception
\n  \;
\n Passed Hors d'\;Oeuvres
\n Crostini
\n Blue Cheese Crema\, Prosciutto\, Arugula &\; Honey
\n Crab Ravioli
\n Spicy &\; Sour Sauce
\n 2023 Stags'\; Leap Sauvignon Blanc
\n  \;
\n 3-Course Dinner
\n  \;
\n Pan Seared Scallops
\n Cauliflower Puré\;e\, Crispy Bacon\, Scallions
\n 2022 Stags'\; Leap Merlot
\n  \;
\n Filet Rossini
\n Potato &\; Turnip Gratin\, Foie Gras\, Truffle Madeira
\n 2018 Beringer Vineyards Cabernet Sauvignon Private Reserve
\n 2020 Beaulieu Vineyards Cabernet Sauvignon Reserve
\n  \;
\n Mascarpone Cheesecake
\n Chocolate Almond Shortbread\, Blood Orange Coulis\, Ginger Chantilly\, Citrus
\n 2020 Stags'\; Leap Petit Sirah
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\n LOCATION: UID:e.2282.7929 SEQUENCE:3 DTSTAMP:20260424T111823Z URL:https://business.burlingtonchamberofcommerce.org/events/details/icons-of-napa-wine-dinner-at-mooo-burlington-7929 END:VEVENT END:VCALENDAR