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Burtons Grill & BarBurtons Grill & Bar

Categories

RestaurantsTakeout, Curbside Pick-UpOutdoor DiningIndoor Dining

About Us

Since opening our doors in 2005, Burtons Grill & Bar has had a simple goal in a complex and highly competitive business, “Delight every Guest“ one at a time. Consistency, integrity and passion guide us. Whether it’s our traditional fare you have come to love, or our chef-driven, innovative local preparations, we promise to keep you coming back for more.

With our legendary scratch kitchen, we are able to customize our menu offerings to meet your dietary needs or wants.

Our business is about balance, providing guests with an array of high quality food and beverages, served by friendly knowledgeable staff. Our mission never varies, excellence is our choice so that we keep your loyalty. We appreciate your loyalty and we know we must earn it every visit.

Images

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Jobs

Bartender
Category: Food Industry and Restaurants
We are looking for passionate people to join our talented team of foodservice professionals! As a bartender, you'll mix and serve craft cocktails, wines, and beers while providing conversation and excellent service to our guests. Our compensation is competitive and based on experience. Full time employees are eligible for health insurance and paid vacations, and all team members enjoy employee ...read more
Contact: Michael Slayback
Phone:(781) 221-2281
Executive Sous Chef
Category: Food Industry and Restaurants
We are looking for passionate people to join our talented team of foodservice professionals! As a manager, you’ll oversee our kitchen operations and ensure that our teams bring incredible food and amazing experiences to the table. Our compensation is competitive and based on experience. Full time employees are eligible for health insurance and paid vacations, and all team members enjoy employee ...read more
Contact: Michael Slayback
Phone:(781) 221-2281
Managers
Category: Food Industry and Restaurants
We are looking for passionate people to join our talented team of foodservice professionals! As a manager, you’ll oversee our day-to-day operations and ensure that our teams bring incredible food and amazing experiences to the table. Our compensation is competitive and based on experience. Full time employees are eligible for health insurance and paid vacations, and all team members enjoy ...read more
Contact: Michael Slayback
Phone:(781) 221-2281
Server
Category: Food Industry and Restaurants
We are looking for passionate people to join our talented team of foodservice professionals! As a server, you'll help create the essential connection between our food and our guests through excellent hospitality and service. Our compensation is competitive and based on experience. Full time employees are eligible for health insurance and paid vacations, and all team members enjoy employee ...read more
Contact: Michael Slayback
Phone:(781) 221-2281
Host / Dining Room Coordinator
Category: Food Industry and Restaurants
We are looking for passionate people to join our talented team of foodservice professionals. As a host, you'll interact with guests in person and over the phone to coordinate reservations, waitlists, and seating, as well as being responsible for greetings and answering guest questions. You will be our customer's first impression when they call or walk in the door! Our compensation is ...read more
Contact: Michael Slayback
Phone:(781) 221-2281
Prep Cook / Dishwasher
Category: Food Industry and Restaurants
We are looking for passionate people to join our talented team of foodservice professionals! As a prep cook / dishwasher, you'll work to keep our scratch kitchen running smoothly before and during service. Our compensation is competitive and based on experience. Full time employees are eligible for health insurance and paid vacations, and all team members enjoy employee dining programs, direct ...read more
Contact: Michael Slayback
Phone:(781) 221-2281
Line Cook
Category: Food Industry and Restaurants
We are looking for passionate people to join our talented team of foodservice professionals! As a line cook, you'll maintain your station and cook meals to order in our fast paced professional scratch kitchen. Our compensation is competitive and based on experience. Full time employees are eligible for health insurance and paid vacations, and all team members enjoy employee dining programs, ...read more
Contact: Michael Slayback
Phone:(781) 221-2281

Rep/Contact Info

Ashley Allen
Social Media & LSM Manager
Kelly Christoun
Regional Supervisor
Jeffrey Reaves
Manager
  • Phone: (781) 221-2281
Card image cap
Michael Slayback
General Manager

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