Seasons 52
Categories
RestaurantsIndoor DiningOutdoor DiningTakeout
Hours:
Sun-Wed 11:30am-9:00pm
Thur 11:00am-9:00pm
Fri-Sat 11:30am-10:00pm
About Us
There’s a freedom that comes from knowing that every choice you make here is one you’ll feel good about. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. And we offer 52 wines by the glass. Here, you’ll always feel free to enjoy every bite, every sip, every moment.
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Jobs
Restauant Manager
Category: Food Industry and Restaurants
The Restaurant Manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of all our stakeholders. This leads to sustained growth in sales and profits
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Rep/Contact Info
Dan Hebenstreit
Managing Partner
- Phone: (781) 272-5552
