Customers After COVID19: Restaurant and Retail Strategies
 Join the BACC, the Middlesex 3 Coalition, Retail Visioning, the Greater Lowell Chamber of Commerce, Massachusetts office of Business Development, Entrepreneurship Center at CTI, & the Nashoba Valley Chamber of Commerce as we host a webinar panel discussion on how to 're-launch' your restaurant or retail business after the COVID19 pandemic. We will be incorporating Governor Baker's reopening plan. We will hear from Chris Moynihan from Retail Visioning, Franky Descoteaux from the Entrepreneurship Center at CTI, Rick Parker from the Burlington Area Chamber of Commerce, and Danielle McFadden from the Greater Lowell Chamber of Commerce. Topics include: - Your customer's perception is your reality - dealing with customers again after isolation, economic hardship and cabin fever, - How to best align your business with the Governor's guidance, best strategies moving forward, - Building your relaunch plan - and managing the first few weeks, -Marketing your business and communicating information about your relaunch. There are only 100 seats available for this webinar. Conference call information will be sent before the event. |
Customers After COVID19: Restaurant a...
Date and Time
Friday May 22, 2020
10:00 AM - 11:00 AM EDT
Location
Zoom Webinar
Call information will be sent before the event.
Fees/Admission
N/A
Website
Contact Information
Erin Kokinda, Middlesex 3 Coalition Deputy Director
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